White Pepper (100g)

Our 100g White Pepper offers a sophisticated, earthy heat with a smoother finish than traditional black pepper. Carefully processed to remove the outer husk, these premium peppercorns are ideal for light-colored sauces, mashed potatoes, and creamy soups where a sharp bite is desired without dark flecks. Cultivated and manufactured in Sri Lanka, this spice is prized for its clean aroma and complex flavor notes. It is a versatile pantry staple for chefs seeking to balance heat and aesthetics, ensuring every dish remains visually pristine while delivering a powerful, refined peppery punch.